Garlic

Garlic

Garlic is used as a great flavor in different food recipes. It has also been used as a medicine throughout ancient and modern history. Garlic is used to prevent and treat a wide range of diseases. This plant has significant effects in lowering blood pressure, preventing atherosclerosis, lowering cholesterol, preventing the accumulation of blood platelets, and increasing fibrinolytic activities. Studies have shown that daily consumption of this summer crop reduces the risk of flu and colds by 63%; For this reason, people who suffer from these diseases are advised to include it in their diet. In addition to the above, garlic is an excellent therapist for infections.Export garlic is packaged in three ways; 1- plastic mesh bags, 2- strong and durable cartons, and 3- packaging in the baskets. Customers who care a lot about the proper packaging of export garlic usually choose a basket or mesh bags. Garlic is a little more difficult to store in cartons; However, for bulk sales of garlic, cartons can be a more useful tool